Hakubaku Organic Soba Noodle

Hakubaku Organic Soba Noodles 270gr

Hakubaku Organic Soba Noodles are traditional Japanese noodles made from certified organic buckwheat flour. Slightly brown and thin, they offer a firm texture and a delicate nutty flavor. These versatile noodles can be served hot in broths like in Hot Soba, or cold in salads with a tsuyu sauce, as in Zaru Soba. They are also perfect for stir-fry dishes with vegetables or proteins.

• Buckwheat noodles: Made from organic buckwheat flour, adding an authentic touch to Japanese dishes.
• Versatile recipes: Ideal for cold dishes like Zaru Soba, hot soups, or creative stir-fries.
• Certified organic: Certified as BE-BIO-03, ensuring environmentally friendly production methods.
• Convenient size: A 270g pack, perfect for preparing family meals or sharing with friends.